Shu Bakery operates from Space@Kovan residential area, offering indoor seating and a focused menu of baked goods. The cafe serves handcrafted pastries and maintains consistent quality. Located at 9 Yio Chu Kang Road, this kovan cafe attracts regular customers seeking quality food and reliable service.
Shu Bakery offers a welcoming environment where guests can enjoy their meals at a relaxed pace. The proper indoor seating with comfortable chairs encourages patrons to linger and soak in the cozy moodier space. Whether you’re stopping by for a quick avocado toast or indulging in the rotating sweets lineup, the team at Shu Bakery ensures each order is crafted with care. This new cafe has quickly become a favorite spot for locals who appreciate the blend of artisanal baking and thoughtful hospitality, making it the best way to start your day or unwind in the sun.
Looking for more brunch or coffee experiences near the Circle Line? You’re in for a treat with countless hidden gems waiting to be discovered here.
A Cozy Space with a Moodier Ambiance
Shu Bakery features wooden furniture, dim lighting, and wall art. The space includes round communal tables and long rectangular seating for different group sizes. Customers can stay for extended periods, making it suitable for brunch, meetings, or individual visits. The bakery sits within Space Kovan at 9 Yio Chu Kang Road, accessible from main transport routes.
Opening and Operating Hours
Shu Bakery officially opened in May 2026, marking a new chapter for the folks behind the popular Chu and Co café at Serangoon Gardens. This new café at Kovan offers a bigger café menu that features both unique new dishes and beloved classics from their sister house. Operating from Wednesday to Sunday,
Shu Bakery welcomes guests from 8:30 AM to 4:30 PM, giving plenty of opportunities to check out their lineup of artisanal toasts, savory plates, and desserts. Note that the café is closed on Mondays, so plan your visit accordingly to enjoy the full experience. Whether you’re a local or just heard about this spot, Shu Bakery invites you to come straight to their warm and cozy space to savor thoughtfully crafted food and drinks.
A Bigger Cafe Menu Featuring Unique Toasts and Savoury Plates
Shu Bakery serves a focused menu of specialty toasts and main dishes using quality ingredients. Key items include uni scrambled egg (uni scramble) made with bafun uni, and kombu maitake toast with grilled mushrooms and parmigiano reggiano. The chu shu toast combines kaya custard and salted butter on one side with chocolate praline banana and cocoa nibs on the other.
Sweet options include cold stracciatella toast, school banana, and old school banana desserts. Shu Bakery updates its dessert selection regularly, featuring seasonal items like lemon summer berries and hojicha yuzu options.
Shu Bakery Menu Highlights
Shu Bakery offers a curated menu that balances artisanal toasts with hearty brunch options. Signature items include the uni scrambled egg, made with creamy bafun uni, which provides a luxurious twist on a classic dish. The Chu + Shu Toast is a standout featuring two contrasting flavors: kaya custard with salted butter on one slice, and Brazil nut chocolate praline with banana and cocoa nibs on the other.
Savory options like the kombu maitake toast showcase grilled mushrooms topped with parmigiano reggiano, while the duck rillette toast serves shredded duck with crispy shallots and housemade ricotta, creating a rich and satisfying plate. For lighter fare, the warm multigrain oat porridge with goji berries and red dates offers a wholesome choice. The dessert lineup rotates regularly, including treats such as tiramisu and the indulgent “Shu Forest” chocolate cake.
Bestsellers at Shu Bakery
Among the most popular items at Shu Bakery, the uni scrambled egg is frequently praised for its soft, creamy texture and umami depth. The Chu + Shu Toast is a crowd favorite, especially loved for its balance of sweet and savory elements that cater to diverse palates. The duck rillette toast consistently draws attention for its succulent, creamy spread paired with crisp toast and fresh salad elements.
Mushroom enthusiasts often gravitate toward the kombu maitake toast for its earthy flavors and satisfying bite. Regular patrons also appreciate the warm multigrain oat porridge for a comforting, slow-paced start to the day. These bestsellers highlight Shu Bakery’s commitment to quality ingredients and thoughtful flavor combinations that keep customers coming back.
More Than Just Toast: Diverse Offerings for Every Palate
Shu Bakery serves additional dishes beyond toast options. The duck rillette toast comes with crispy shallots and housemade ricotta. The warm multigrain oat porridge includes goji berries and red dates for those wanting healthier choices.
Drink options include Ayurveda Golden latte and standard espresso drinks. Desserts feature tiramisu and “Shu Forest” chocolate cake, demonstrating the bakery’s range and consistent preparation standards.
Decadent Dessert Selections at Shu Bakery
Shu Bakery offers a tempting array of desserts that perfectly complement their savory offerings. Among the highlights is the “Shu Forest,” a rich chocolate cake layered with salted cream and cherries, providing a delightful balance of sweetness and tang. The tiramisu is another favorite, featuring smooth mascarpone and a robust coffee-soaked base that satisfies any sweet tooth. These desserts rotate regularly, ensuring fresh and seasonal treats that keep patrons excited to return.
Seasonal and Rotating Sweet Treats
In addition to signature cakes, Shu Bakery showcases a rotating selection of seasonal desserts that highlight local and international flavors. Options like the lemon summer berries and hojicha yuzu desserts bring refreshing and unique tastes to the menu, appealing to those seeking something light and vibrant. The dessert display also includes cookies and loaves available for takeaway, offering a perfect way to enjoy Shu Bakery’s artisanal craftsmanship at home.
Practical Information and Tips
Shu Bakery closes on Mondays. Limited seating requires early arrival during peak hours. The cafe serves customers familiar with Chu and Co as well as first-time visitors. Space@Kovan location provides accessible parking and transport connections for convenient visits throughout the day.
Why Visit Shu Bakery?
Located at 9 Yio Chu Kang Road, Space@Kovan, with indoor seating available
Dim lighting setup with wooden furniture for comfortable dining
Focused menu featuring uni scramble, cold stracciatella toast, and duck rillette
Signature chu shu toast with kaya custard, salted butter, and brazil nut chocolate praline
Regular dessert rotation including lemon summer berries and hojicha yuzu
Range of sweet and savory options for different preferences
Consistent atmosphere suitable for brunch or casual dining
Visit Shu Bakery for reliable handcrafted pastries and specialty toasts in a well-designed space. Review the menu online and plan your visit for optimal seating availability and food selection.
Curious about discovering more hidden gems in Singapore’s coffee scene? I’d encourage you to explore other spots that celebrate the rich coffee culture in Circle Line. For more coffee destinations and food adventures around Singapore, MRT Foodie Guide is where I turn when I’m planning my next culinary exploration.
